When it comes to hot chocolate I consider myself a connoisseur. There’s a whole cupboard in my kitchen dedicated to it. It’s filled with every hot chocolate mix I have ever come across from Prestat to Tonino Lamborghini. Yes Lamborghini make hot chocolate too (click here for more info).
I even have a special hot chocolate mug. One that’s not too big and not too small but juuuuuuust right! Say hello to my Goldichoc mug.
I recently came across these stir in hot chocolates from House of Dorchester (HOD) which surprisingly I hadn’t tried before and since my supplies were dwindling I quickly re-stocked.
They were so easy to make. Just pop a mug full of milk into the microwave for 2 minutes and stick your spoon in. Couldn’t be simpler.
My favourite was a toss up between the sea salt caramel and the chocolate fudge. The mini marshmallow option unfortunately contains pork gelatine but that didn’t stop me adding my own.
Perfect for breakfast on a rainy morning,
as a nightcap on a rainy evening,
Luckily we get a lot of rain in this country. Oh and don’t forget at Christmas,
No Longer in London 